Everyone wants their family or guests to marvel at your delicious curry – and not at the telltale yellow stains on your nails. You want to wow the neighborhood with your Martha-perfect decorated sugar cookies, not the stubborn red food coloring stains left behind on your fingers. But until now curry powder stains and food coloring were close to impossible to remove without taking a layer of skin off — to say nothing about turmeric.
Notes Chef-owner Alain Cohen of Got Kosher? (who uses a lot of turmeric), "it was the only spice I wouldn’t touch with my bare hands until I found this product."
Advisory board members and students in the Careers in the Culinary Arts Program agree.
What is this new kitchen secret? NailtiniTM Club Soda Fizz Nail Whitening Soak. With its fresh lime fragrance and effervescent bubbles, it cleans up your nails as neatly as club soda lifts a stain out of a cocktail dress. Just pour into warm water, soak polish-free nails for 5-7 minutes, and let the fizz do rest. This multi-tasking power powder softens cuticles and sanitizes at the same time and even works on artificial nails as well as it does on natural.
For maximum whitening, Nailtini creator Michelle Toma Olson recommends washing hands and lightly buffing nails before using Club Soda Fizz. Adds Olson, “Club Soda Fizz is a great natural alternative to a French manicure – it leaves nail tips crisp and white, perfect under a sheer polish or just bare, as many cooks prefer.”
The suggested retail price for Club Soda Fizz is $16.50. For product information and retail locations, visit www.nailtini.com.
