Grand Cru Wine Event Preview/Post Coverage in Long Beach on August 22, 09
PUBLIC EVENT BUSINESS WITH LBGC TICKETS WINE LIST/AWARDS MENU/RESTAURANTS THE AUCTION YOU BE THE JUDGE SLIDE SHOWS PARTICIPATION VOLUNTEERING BACKGROUND
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Food & Drink
Coast to Coast Newspaper covers Fine Dining; New & Trendy Restaurants and provides great PR and Publicity to all the reviews we feature. We give recognition to places in Los Angeles, all over the country and even Internationally. We also specialize in Food & Wine Festivals as well as Conventions/Shows. We include contact information and a website link.
Taste of the Beach in Hermosa Beach benefiting Kiwanis sponsered charities on August 23, 09
For Immediate Release Contact: Jane Walker, Public Relations Director Kiwanis Club of Hermosa Beach Phone: 310-937-1821 Cell: 310-977-1414 E-mail:
Read MoreMore Than a Beautiful Setting: Wine and Dining at Mediterraneo (0809)
More than a Beautiful Setting: Wine and Dining at the New Mediterraneo Call it the “new”
Read MoreThe Cheesecake Factory’s New Small Plate Menu (07/09)
I’m a Cheesecake Factory fan, but started well after the opening of the first store in Beverly Hills in
Read MoreAnnual Chefs Night Out supporting the Children’s Institute on July 26th, 09 in Santa Monica- Preview
Angeleno Magazine’s James Beard Award Winner Brad A. Johnson Brings Together L.A. ’s Top Chefs and Restaurateurs at the Annual
Read More27th Annual American Food & Wine Festival- “Best Event of the Year” Preview & Tickets(10/2-10-4, 09)
27th AMERICAN WINE & FOOD FESTIVAL OCTOBER 2 – 4, 2009 UNIVERSAL STUDIOS BACK LOT PRESS RELEASE
Read MoreNailtini Club Soda Fizz (07/09)
Everyone wants their family or guests to marvel at your delicious curry – and not at the telltale yellow stains on
Read MoreRH restaurant at the Andaz Hotel in West Hollywood has great food and laid back atmosphere (6/09)
Looking for a relaxed atmosphere restaurant with great food? Look no further and head up to the Andaz Hotel (Formally
Read MoreThe New Bumper Crop of Los Angeles Farmers Markets
The simple Farmers Markets “farm to fork” concept of stall vendors hasn’t changed for centuries. But leave it to us
Read MoreBrunch at the New Mediterraneo (0609)
The “new” Mediterraneo, formerly the Village Inn in Westlake, remains distinct and wonderful because of its very special views,
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