The Bel Air Bar and Grill with their new chef, menu- November 2015
The Bel Air Bar and Grill- Written by Don Rose, Photos by Rich Schmitt On November 17th, the Bel Air
Read MoreCoast to Coast Newspaper covers Los Angeles Fine Dining, New & Trendy Restaurants and provides great PR/Publicity to all the reviews we feature. We include a comprehensive write-up, menu selections, contact information and a website link.
The Bel Air Bar and Grill- Written by Don Rose, Photos by Rich Schmitt On November 17th, the Bel Air
Read MoreWe just enjoyed a fabulous meal at Paul Martin’s in El Segundo. Vanessa, the manger and Adam, our waiter, were
Read MoreUnder the direction of Executive Chef Anthony Keene cuisine has been re-interpreted for the California lifestyle. This menu infuses seasonal,
Read MoreIl Piccolo Verde is a hidden gem located on Barrington Place near Sunset Blvd. For dinner, we started with a
Read MoreChef Keith Shutta has created a satisfying fun feast for the Thanksgiving season minus the fuss or time in the
Read MoreSome restaurants just do it right and Fishing with Dynamite ( FWD ) is one of those restaurants. Located in
Read MoreExecutive Chef Greg Elkin at Oliver’s Prime Restaurant in The Grafton Hotel on the Sunset Strip really knows how to
Read MoreWe enjoyed another delicious meal at Fresh Brothers with their tasty Baked chicken wings, chopped salad and wonderful pizza. Their
Read MoreLocated in the heart of Downtown Culver City, Grilliant provides patrons with delicious and healthy Mediterranean cuisine at a more
Read MoreThe An Family has some great restaurants including Crustacean in Beverly Hills and another one has recently opened up
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